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Five Tips To Avoid Failure In Aquaponics System Design

  Curiosity in local, sustainable food production in Minnesota has expanded beyond edible vegetation and domesticated animals being raised individually to include built-in, year-round growing of aquatic animals (i.e. Tilapia, yellow perch, shrimp, blue claws) with vegetation (i.e. Herbs, greens, fruits, flowering plants) – often called aquaponics. It is obvious (from trying via this website) […]